The term “Mocha Java” is thrown around haphazardly in the coffee world, but it actually refers to a specific blend of beans. Not to be confused with a café mocha—which is a latte with chocolate—the Mocha in Mocha Java refers to an Ethiopian port for shipping coffee. Conversely, the Java is a reference to the island of Java, which is located in Indonesia.
Mocha Java coffee is a blend of beans from the two counties. Coffee beans from Ethiopia have a distinctive citrus flavor that meshes perfectly with the rich, full-bodied coffee of Java. The Mocha Java blend has a deep, full body while maintaining a medium roast and balanced acidity.
It’s understandable in this economic climate that you’d search for way to save money. Many people are cutting back in ways they wouldn’t normally expect. Something like a morning cup of cofffee has people busting out their calculators and determining what a cup of joe before work will set you back on a monthly basis. Making your own coffee in the morning is an easy way to save money, but many people are intimidated by the prospect.